You gotta start somewhere.
And I guess here is as good of a place as any, here being an explanation of why I would name a food blog Robbing Peter. The old cliche, “Robbing Peter to pay Paul” seemed to be a pretty good analogy...
View Article1 potato, 2 potato redux – Soup version
It turns out that my bulk mashing post is one the more popular posts on this here blog. It kind of makes me feel better about myself knowing that there are others out there that cannot resist the...
View ArticleUsing it: Salsa Verde
The big experiment in my garden last year was tomatillos. Initially I went around looking for tomatillo plants to put in my garden, but every time I asked about them at a garden center I was regarded...
View ArticleBig Red
Finally in the zone, the canning comfort zone. Really, for most people isn’t this why they got into canning in the first place? Solanum lycopersicum, the garden tomato. When reading through plant...
View ArticleYou gotta start somewhere.
And I guess here is as good of a place as any, here being an explanation of why I would name a food blog Robbing Peter. The old cliche, “Robbing Peter to pay Paul” seemed to be a pretty good analogy...
View Article
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